We first tasted this salad at a restaurant in Almuñecar, on the Costa Tropical of Granada. It is a really flavorful, special salad that is perfect for a hot August night! Although the recipe calls for apple, kiwi, avocado and mango, we have substituted various tropical fruits, depending on the availability of the fruits. For example, we substituted papaya for apple in the photo.
Although this salad is normally served with anchovies and smoked salmon, you can serve those on the side and allow your guests to choose if they will include them. Even without the fish, it is a spectacular salad that we hope you enjoy!
Ensalada Tropical - Spanish Tropical Salad (c) 2007 L. Sierra Licensed to About.com