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Lisa & Tony's Spanish Food Blog November 2007 Archive

By Lisa & Tony Sierra, About.com Guides to Spanish Food

Spanish Christmas Menu - Menú de Noche Buena

Wednesday November 28, 2007
The Spanish love to hold big celebrations of all their holidays. Since Spain has a predominantly Roman Catholic population, Christmas is a huge celebration that starts in mid-December and ... Read More

Spanish Christmas Sweets

Saturday November 24, 2007
The Christmas season is a culinary delight in Spain. Bakeries and pastry shops (pastelerias) are filled with delicious treats for the holidays. These include many almond-based cookies and ... Read More

Garbanzos y Pimientos - Garbanzo and Pepper Stew

Friday November 23, 2007
Gabanzos are such a typical Spanish ingredient, popular in Spain for centuries. Along with the garbanzos, this recipe contains lots of roasted peppers and onions, and a bit of ... Read More

Pavo con Patatas y Setas - Turkey with Potatoes and Mushrooms

Thursday November 22, 2007
Do you have left-over turkey from Thanksgiving? If so, you can use it in this recipe and your family might not even know it! Turkey breast is cooked in ... Read More

Arroz con Leche - Rice Pudding

Wednesday November 21, 2007
This is a typical and very popular dessert that is served in households all over Spain. It is rich and sweet with a touch of lemon flavor. It is a ... Read More

Gambas con Setas, Ajo y Vino Blanco

Wednesday November 14, 2007
Fall brings rain and wind to the hillsides and valleys of Spain, interspersed with periods of sunshine. That means "seta" or mushroom weather to a lot of Spaniards - ... Read More

Setas con Ajo y Vino Blanco

Tuesday November 13, 2007
“Setas” or mushrooms are very popular in Spain. Cremini mushrooms give this dish a wonderfully earthy taste. The Fall is a great time for mushrooms and this dish is easy ... Read More

Spanish Chicken Stew - Estofado de Pollo

Monday November 12, 2007
This chicken stew recipe is a favorite with our family and many of our friends. Pieces of chicken are cooked in white wine, mushrooms, peppers, carrots and peas. ... Read More

Shrimp-Pomegranate-Avocado Salad

Tuesday November 6, 2007
The ruby red pomegranate seeds combine with the green lettuce and the yellow and green avocado, not to mention the pink shrimp to make a very attractive salad for your ... Read More

Gambas al Ajillo - Shrimp in Garlic

Monday November 5, 2007
Gambas al Ajillo or Shrimp in Garlic is a very popular tapa in Spain, both with Spaniards and tourists alike. Shrimp are cooked in hot olive oil and garlic, ... Read More

Cucumber-Pomegranate Salad

Thursday November 1, 2007
Just look at the wonderful colors and textures of the ingredients in the salad - Ruby red pomegranate seeds, juicy, light green cucumbers and lumpy, round garbanzo beans! This ... Read More

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