Quick and Easy Apple Tart - Tarta de Manzana

Making Apple Tart - Gather the Ingredients & Thaw Puff Pastry

Quick and Easy Apple Tart - Tarta de Manzana (c) L. Sierra Licensed to About.com

This recipe takes about 10 minutes preparation time and 30 minutes cooking time. It serves 6-8 persons.

Ingredients

• 1 Sheet Ready-to-Bake Puff Pastry
• 4 Tart Green Apples, such as Granny Smith
• 1 Lemon for Juice
• 1 Tsp. Ground Cinnamon
• Apricot jam for Glaze

  Puff pastry sheets can be found in the frozen food section of your local supermarket. Puff pastry sheets commonly come 2 to a box. For this recipe, you’ll only need 1 of the sheets. Remove a sheet from the freezer to let thaw a few minutes before rolling out the dough.

Index: Quick and Easy Apple Tart - Tarta de Manzana

1. Making Apple Tart - Gather the Ingredients & Thaw Puff Pastry
2. Making Apple Tart - Peel, Core and Slice the Apples
3. Making Apple Tart - Cut Apples in Half
4. Making Apple Tart - Roll out the Pastry and lay Apples in a Pie Pan
5. Making Apple Tart - Bake Tart and Sprinkle with Cinnamon and Glaze with Apricot