1. Food
Send to a Friend via Email
You can opt-out at any time. Please refer to our privacy policy for contact information.

How to Make Torrijas - Spanish Bread Pudding Recipe

By

5 of 5

Making Torrijas - Top with Sugar and Cinnamon or Honey
Making Torrijas - Sprinkle with Sugar & Cinnamon or Honey

Making Torrijas - Sprinkle with Sugar & Cinnamon or Honey (c) 2007 L. Sierra Licensed to About.com

Remove each piece from the pan and place on a plate. Sprinkle the top with sugar and cinnamon. If you prefer, drizzle honey over the top. Serve immediately.

Note: If the torrijas cool down and you wish to heat them up, place them back in the frying pan on low heat or in a toaster oven at a low temperature. Do not place them in a microwave because this will cause the bread to become rubbery.

If you are eating torrijas for breakfast, learn tips on preparing great coffee or cafe con leche in our FAQ What are Spanish Breakfast Foods?

  1. About.com
  2. Food
  3. Spanish Food
  4. Desserts & Sweets
  5. Spanish Custards & Puddings
  6. How to Make Torrijas - Spanish Bread Pudding

©2014 About.com. All rights reserved.