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How to Cook the Perfect Paella - Spanish Paella Rice Recipe

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Step 7 - Remove from Heat, Cover and Let Paella Rest
Remove from Heat & Let Paella Rest, then Serve

Remove from Heat & Let Paella Rest, then Serve!

(c) 2013 Lisa Sierra Licensed to About.com

When rice is cooked, remove from heat. Cover the entire pan with aluminum foil, allowing paella to "rest" for 5 minutes before serving.

Perfect Paella Tip: Allowing the rice to "rest" or reposar allows the plump arroz bomba fully absorb the broth, but does not let any liquid to evaporate.

Remove the aluminum foil and serve.

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