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Spanish Oxtails with Vegetables and Sherry Sauce Step-by-Step - Rabo de Toro

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Making Spanish Oxtails - Saute the Onions
Spanish Oxtails with Vegetables and Sherry Sauce Step-by-Step - Rabo de Toro

Pour a few tablespoons olive oil in a large heavy-bottomed frying pan. Heat pan on medium. When oil is hot enough, sauté onions until translucent. Remove from heat and set aside.

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