Tomato Bread Recipe – How to Make Pan Con Tomate

Making Pan con Tomate - Toast the Bread and Rub with Garlic

Pan con Tomate - Toast the Bread and Rub with Garlic (c) 2007 L. Sierra Licensed to About.com

Toast the slices lightly on both sides.

Peel the garlic cloves and slice a bit off the ends and rub the cut ends over each slice of bread. The cloves will eventually wear down after being rubbed against the toasted bread and you will end up with stubby little pieces that are impossible to hold.

• Making Pan con Tomate - Gather the Ingredients and Slice the Bread
• Making Pan con Tomate - Toast the Bread and Rub with Garlic
• Making Pan con Tomate - Rub Bread with Tomato
• Making Pan con Tomate - Drizzle with Olive Oil
• Making Pan con Tomate - Top with Cheese, Chorizo or Ham