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Spanish Food: Most Popular Articles

These articles are the most popular over the last month.
Spanish Style Vegetarian Stuffed Peppers
These delicious vegetarian stuffed peppers are stuffed with rice, onions and mushrooms and served over homemade tomato sauce.
7 Spanish Meals Ready in 30 Minutes or Less
Too busy to cook? Think again! Try these 30 minute meals straight from the Spanish kitchen and have a homemade meal on the table in no time!
Vegetarian Friendly Spanish Bean Stew (That...
Looking for a vegetarian stew recipe with the smokiness of meat? Try Chef Esmeraldo's delicious vegetarian version of a Spanish bean stew from León.
Your Handy Guide to Spanish Meals and Eating...
It seems like Spaniards are always stopping for a bite to eat! Small breakfasts or mid-morning coffees drunk at cafes, large midday meals of several courses, afternoon snacks,
What Do People Eat for Breakfast in Spain?
Spanish eat a large midday meal, but start the day off with a simple morning meal. Learn how to eat like a Spaniard starting from the moment you arise.
All About Tapas, With 12 Must-Try Recipes
Tapas are snacks, canapés or finger food that originated in Spain. Tapas come in many different forms and can vary from town to town! But, what ARE they? Read on and find out.
Make Lemony Spanish Cupcakes with This No-Fuss...
”Magdalenas” are like cupcakes - sweet and lemony, rich, but fluffy. The Spanish traditionally eat them
Super Easy 8-Step Spanish Omelet
Spanish Omelet Recipe - How to Make Tortilla Espanola - Spanish Omelet Step-by-Step - Tortilla de Patata
How to Make a Spanish Omelet, Tortilla
A popular dish in Spain is called tortilla de patata (potato omelet). Try my authentic Spanish omelet recipe to make your own Spanish tortilla at home!
Spanish Food - Search Results
Having trouble? Here are some helpful suggestions: Check your spelling. Avoid punctuation, and make sure
8 Easy, Budget-Friendly Spanish Recipes for...
If the teacher assigned a project in Spanish class, and now you need to prepare a typical Spanish dish, here are links to everything from tapas to desserts.
How to Make Gambas al Ajillo, Spanish Garlic...
One of the most common. Spanish Food.
Make Melt-in-Your-Mouth Crema Catalana, or...
Crema Catalana or Catalan Cream is the Catalan name and version of the French dessert, crème brulée.
All about Authentic Spanish Paella: Cooking...
Paella is currently an internationally-known rice dish from Spain. It originated in the fields of a region called Valencia, located in eastern Spain. Today paella is made in every region of Spain, using just about any kind of ingredient that goes well with rice. There are as many versions of paella as there are cooks. Learn how to prepare paella three different ways.
Make Spanish Tomato Sauce: A Recipe for Savory...
The Spanish eat sofrito with everything from a slice of bread to fried eggs. They also use sofrito as a base for sauces, soups and stews.
A Super-Easy Recipe for Churros, Spanish Fritters
"Churros" are simple fritters that might be described as looking like a big “french fry.” They are the
Pimentón, or Spanish Paprika: Where It...
Spanish paprika or. Spanish Food.
12 Indispensable Ingredients in Spanish Cuisine
The Spanish cook makes sure that her (or his) pantry is well-stocked with the essential ingredients used daily in Spanish food.
Melt-in-Your-Mouth Mantecados: Spanish Crumble...
As their name suggests, these traditional Spanish crumble cakes or
Love Chocolate? Try This Thick Spanish Hot...
The Spanish are known to be. Spanish Food.
How to Make Flavorful Spanish Alioli in Just 10...
This sauce originated in Cataluna and has spread all over Spain. The name comes from the Catalan words for the two main ingredients all (garlic) and oli (oil).
The Best Rice for Paella
What's the best rice for paella, the classic Spanish rice dish from Valencia? Learn which rice varieties make a good paella.
How to Make Spanish Flan: A Super Simple Recipe
"Flan" is the Spanish name for vanilla egg custard, topped with caramel sauce. It is a Spanish classic
Perfect Your Paella with This 7-Step Recipe
Learn how to prepare the popular Spanish dish called
Make Delicious Chicken Breast in Tomato Sauce
Chicken breasts never tasted so good as this Chicken in Tomato Sauce Recipe! Boneless, skinless chicken breast is pan fried in olive oil. Create a
5 Tips for Making the Perfect Cafe con Leche...
Have you ever wondered how to prepare at home the same delicious espresso coffee you had in Spain (or other European countries) or what the Spanish eat with that wonderful coffee to start their day off right? We are asked that a lot!
Spanish Leche Frita - Fried Milk Recipe
A dish with a firm, sweet, cold milk-pudding center encased in a warm and crunchy fried shell of flour and egg.
Make Spanish-Style Pasta with Chorizo and...
Although Italy is known for pasta dishes not Spain, macaroni, penne and spaghetti are often eaten in Spanish homes with a typically Spanish twist to the sauce – Spanish chorizo sausage and Spanish smoked paprika. A quick main course, the chorizo in the pasta and tomato sauce makes it very tasty.
What Is Spanish Chorizo, and How Is It...
Chorizo is a sausage that has many different varieties and is eaten all over Spain, made with pork meat and paprika.
Spanish Ham Croquettes: A Mouth-Watering Tapas...
Ham croquettes are a small, lightly breaded and fried sort of fritter. They are a sure hit as an appetizer or an afternoon snack.
It's Easy to Host a Paella Party, Here's How...
Hosting a paella party is a great way to add Spanish flare to your entertaining, either a casual summer patio party or a holiday celebration. With a little planning up front, you won't be slaving in the kitchen. Preparing the paella while everyone enjoys a tapa puts you at center stage surrounded by your guests. We've put together an entire Spanish menu, from appetizers to dessert, Spanish wine and after dinner drinks, as well as preparation step-by-step with tips.
Spanish Style Chickpeas and Shrimp Recipe
This delicious Spanish stew will warm you up on even the coldest of days! Shrimp, chickpeas and vegetables combine in this hearty, healthy stew recipe.
How to Make Paella Valenciana, a Traditional...
There are as many versions of paella as there are cooks! Paella Valenciana is the traditional version of Valencia’s signature rice dish with rabbit, chicken and snails. Learn how to prepare this delicious Spanish rice dish.
6 Easy Spanish Desserts for Valentine's Day
These easy Spanish desserts are perfect for a Valentine's Day meal. From rich chocolate cake, to creamy vanilla flan, these are sure to please!
Seafood Paella Recipe with Pork and Chicken
Paella is Spain's most popular dish. This seafood paella recipe with pork and chicken is Spanish surf and turf. Easy to make and absolutely delicious!
Whip Up a Colorful Ensalada Mixta, Spanish...
Mixed Green Salad - Spanish Style! It includes cucumbers, peppers, olives and lots, lots more.
The Difference Between a “Sandwich”...
class="no-js" itemscope itemtype="http://schema.org/Article" > itemprop="description" >Question: What
How to Make Easy Egg Custard for Spanish Desserts
Lots of Spanish desserts are filled with rich creamy custard. As you pass the pastelerias in Spain, you
Make Spanish Polvorones, Crumbly Almond Cookies
Rich and crumbly these traditional
Top 8 Recipes for Tempting Spanish Tapas
What are the Top Tapas Recipes? Spanish Food.
Morcilla, or Spanish Blood Sausage: How It's...
Morcilla is generally a thicker sausage, about 2 1/2 to 3 inches across, stuffed with pig’s blood, rice, onions and spices. It is eaten as a
How to Order at Spanish Restaurants: Your...
Whether it is a Spanish restaurant in Spain or in your neighborhood, you’ll need to learn to order from the menu, or as it is commonly called
Illustrated Guide to Making Torrijas (Spanish...
This “sweet” is traditionally eaten during Lent, the 40-day period before Easter. It is believed that
How to Make Creamy Spanish Romesco Sauce, or...
Romesco sauce originates from Tarragona, in Northeastern Spain. It is said that the fishermen of the area made it to eat with fish. It is great with seafood, but is a tasty sauce to accompany meat and vegetables as well and is a popular sauce in Spain. Roasted red peppers combine with ground almonds, olive oil and vinegar to make a smooth, rich sauce that tastes great simply spread on a slice of rustic bread.
Easy Cuban Rice Recipe - Arroz Cubano
As with any dish that is popular, every household has their own version. Some cooks prepare the rice
6 National Dishes of Spain
Does Spain have a national dish or dishes? Which tasty dish is it?
Chorizo Recipe - Spanish Pork Sausage
If you have visited Spain or eaten in a Spanish bodega or restaurant, you have probably eaten Spanish chorizo, pork sausage seasoned with paprika and garlic. It is a staple of the Spanish diet and comes in all sorts of shapes and sizes. Families all over Spain make their own in the autumn. This chorizo recipes is a Spanish family recipe, edited by Francie Vicondoa.
What are "Angulas"?
Thin, silvery-white creatures that appear to be 3-inch worms and are sold in the seafood markets for high prices.
Our Favorite Spanish Patatas Bravas Recipe
This Spanish patatas bravas recipe is one of Spain's most typical tapas. Served throughout Spain, you can make it at home with only a few ingredients!
7 Best Chocolate Desserts from Spain
From creamy chocolate flans and pies, to light and fluffy chocolate hazelnut mousse and chocolate almond cake, choose from this list of delicious Spanish desserts.
Traditional Spanish Desserts for Carnival
A list of traditional sweets eaten during carnaval in Spain, including bunuelos, leche frita, orejas and tortillas de carnaval.
Make Callos Madrilenos, a Traditional...
Beef tripe, "callos" in Spanish is a very traditional dish in Madrid. "Callos" have been served in taverns
Top Ten Vegetarian Tapas
Are you vegetarian, or are you entertaining vegetarian guests? Choose one or several of these meatless
Summer Tapas Party Menu
class="no-js" itemscope itemtype="http://schema.org/Article" > itemprop="description" >Entertaining in
How to Make Arroz con Leche (Rice Pudding), a...
Rice pudding, or in Spanish. Spanish Food.
10 Easy Recipes for College Students
Ten recipes that are quick and easy Spanish recipes that can be prepared quickly and won't break the budget. Perfect for novice cooks.
Chicken Breast in Spanish Paprika Sauce Recipe...
Chicken breasts in a rich Spanish paprika sauce make a wonderful main course or a tapa. Simply sauté the chicken breasts, then sauté and whirl paprika, onions and pepper to make the sauce. In about 40 minutes you have a colorful, very Spanish main course. To make this recipe into a tapa, cut the chicken breasts into small pieces and serve with the paprika sauce atop baguette slices. Since this dish keep well, make it ahead for a dinner party or a casual celebration.
What is paella?
Paella is a rice dish from Spain that has become very popular and is now known around the world.
Cod with Pil Pil Sauce Recipe - Bacalao al Pil...
Spanish Bacalao al Pil Pil (codfish) Recipe
5-Step Recipe for Pan con Tomate (Tomato...
Tomato Bread is simply toasted bread rubbed with fresh garlic and ripe tomato, then drizzled with olive oil and a bit of salt. It can be eaten by itself, but is often topped with cheese, ham or sausage.
Olive Oil, how do you choose a good one?
Are you looking for a high quality olive oil, but are confused by the labels? Spain is one of the major producers of olive oil and Spanish olive oil is of very high quality. Learn what's important to look for on the label and what is just marketing hype!
Turron: The Most Typical Spanish Christmas Sweet
Turron is a Spanish almond candy that is the most traditional Christmas sweet in Spain. Made from almonds and honey, it comes in a variety of flavors.
Spanish Garbanzo and Pepper Stew Recipe
Garbanzos are a very typical ingredient in Spain, enjoyed in colder weather. This Spanish garbanzo and pepper stew recipe is easy and delicious!
Classic Tapa, Pulpo Gallego
Pulpo Gallego or Galician-Style Octopus is a tapa  or appetizer served all over Spain today. It is very
Throw a Tapas Party with 5 Easy Recipes, Plus...
Everyone throws cocktail parties or dinner parties. So, why not throw a different kind of party – a Spanish Tapas Party?! Learn how to make 5 easy tapas recipes to impress your friends.
Frixuelos de Asturias Recipe - Asturian Crepes
Frixuelos are an Astur-Leonese dish, in other words, originally from the Spanish provinces of Asturias
Easy Spanish Apple Tart - Tarta de Manzana Casera
This recipe takes about 10 minutes preparation time and 30 minutes cooking time. The resulting tart serves
Easy 6-Step Recipe for Tarta de Santiago, or...
Santiago (St. James) is the patron saint of Spain and this delicious almond cake is named in his honor. The origin of St. James cake is not certain, but it may have been brought to Galicia by a pilgrim. Today, this cake is sold all over Santiago de Compostela and is popular with tourists and pilgrims.
How to Make Empanadillas Gallegas - Little...
Empanadas Gallegas (Galician Turnovers)are one of the most popular dishes from Galicia. The smaller versions here are referred to as empanadillas.
Tuna-Stuffed Tomatoes Recipe - Tomates Rellenos...
Tuna-Stuffed Tomatoes is a fresh and light dish that makes a great main course for lunch or can replace a salad at dinner.
Cool, Refreshing Spanish Wine Cocktail for Summer
The name “Tinto de Verano” translates into English as “Red Wine of Summer.” It is a refreshing wine cocktail served in summer all over Spain. Although similar to sangria, it is easier to make and has less alcohol in it, making it the perfect to sip at a pool party or at the beach on a hot afternoon.
Never Enough Time? Try Our 8 Easy Spanish...
Struggling for time to cook mid-week? Try any of these delicious Spanish recipes, all ready in less than one hour for the perfect weeknight meal!
a la plancha
grilled on a metal plate. Spanish Food.
Warm up with Spanish Garbanzo and Chorizo Stew
Garbanzos are cooked with red peppers, chorizo and paprika, making a rich and filling soup. "Titos" are
Bunuelos de Viento (Light-As-Air Spanish...
As the name implies, these "bunuelos" are light and fluffy, and melt in your mouth. They are perfect
In Spain It's Jueves Lardero, Not Mardi Gras
class="no-js" itemscope itemtype="http://schema.org/Article" > itemprop="description" >Carnaval is the
Make Zesty Mojo de Cilantro, a Cilantro Green...
In the Canary Islands, mojos or sauces are made with vinegar and oil and served cold, as an accompaniment to potatoes, meat and fish. This mojo is made with cilantro and garlic.
Everything You Need to Know about Gourmet...
Spanish ham, called. Spanish Food.
How to Make Ensaladilla Rusa, a Scrumptious...
Spanish potato salad is very different than the typical American version, including its name -
Top Spanish Tapas for The Super Bowl
The Super Bowl is the perfect event for a tapas buffet, so prepare some or all of these classic Spanish
12 Quick and Easy Last Minute Spanish Tapas
A list of Last Minute Tapas to prepare when guests suddenly appear at your door. A dozen recipes for simple, easy tapas that are ready in just a few minutes. Only two of them require any cooking at all!
Paella for Two Recipe - Paella para Dos
Paella isn't just for large groups at outdoor parties. It's easy to prepare in your very own kitchen, on the stovetop. This recipe makes paella for two, and includes options for mixta, seafood and vegetarian versions.
How to Make Delicious Crema Catalana (Spain's...
Crema Catalana or Catalan Cream is Spanish for the dessert called crème brulée in French. It is rich and creamy and melts in your mouth.
Best Spanish Wines Under \$20
Spain continues to produce a wide variety of superior wines priced at $20 or less. Any would make fine additions to a holiday dinner or a family barbecue.
Licor 43 - Spanish Liqueur
Licor 43 is a sweet, vanilla-flavored liqueur that is produced in Spain and drunk as an after-dinner drink or mixed with other hot and cold beverages, or an ingredient in desserts.
White Beans with Chorizo Recipe - Alubias...
White Beans with Chorizo is a quick and easy dish for those nights when you don't have a lot of time or energy. Since the recipe uses canned white kidney beans, most of the work is done for you. So, it's a perfect dish for beginner cooks as well. White beans combine well with the Spanish chorizo, onions, garlic and pepper to make a tasty and satisfying main course, ready in about 20 minutes.
7-Step Photo Guide to Heavenly Spanish Flan
Flan is the classic Spanish vanilla custard with caramel sauce. This step-by-step recipe shows you how to prepare flan. Preparation only takes 20 minutes.
Banderillas Recipe - A Spanish Tapa
These easy tapas called Banderillas get their name from the barbed darts used during a bullfight! Fortunately,
Top Spanish Bacalao Main Course Recipes
During the many centuries that the Spanish have observed Lent, eating meatless dishes, they developed a wide variety of salt cod fish or
Green Salad Recipe - Ensalada Verde
Simple and refreshing, a basic green salad in Spain is always dressed with extra virgin olive oil and red wine vinegar. It is all you need to complete most Spanish meals.
Easy Spanish Bread Pudding with Vanilla and Honey
This “sweet” is traditionally eaten during Lent, the 40-days before Easter. It is believed that "torrijas"
Make Spanish Fried Cauliflower: A Great Tapa or...
Cauliflower is a winter vegetable, which is easy to prepare as a light tapa or side dish. Cauliflower,
Easy 6-Step Recipe for Sopa de Lentejas,...
Lentil soup is a traditional first course in Spain. It is easy, tasty and full of nutrients, too. Lentils are cooked with carrots, potatoes and garlic, among other vegetables and combine to make a delicious and filling soup. It is typical to eat lentil soup throughout the winter. Omit the pork from this recipe and eat it during Lent.
Your 8-Step Photo Guide to Churros and...
A slideshow recipe for fritters and Spanish hot chocolate for two.
Rich and Spongy Galician Cake with Toasted...
Bica Gallega is a rich, spongy cake from the Spanish region of Galicia, and is topped with a crunchy, toasted sugar crust. Easy to prepare, it is good for breakfast, or to enjoy as an afternoon snack with a cup of coffee or tea.
Spanish Regional Cuisine of Galicia
Galicia is located in the extreme Northwest of Spain and is known for its fish and seafood, as well as sauces and stews. Learn about the stews,
Spanish Main Course Recipes for Lent
Spain is a Catholic country and during the season of Lent, the 40 days before Easter, Catholics abstain from eating meat on Fridays. If you are looking for a meatless main course recipe for Lent, check these ideas for Lenten recipes!
Roast Suckling Pig Recipe - Cochinillo Asado
Cochinillo Asado or Roast Suckling Pig is one of the most typical dishes in the cuisine of Castilla, especially the city of Segovia.
How to Make Pan Rustico, Rustic Spanish Bread
This bread recipe is strictly "old-time" and produces a rustic-style Spanish bread. It's the kind that
Spanish Pork Kabobs - Pinchos Morunos Recipe
These delicious Spanish pork kabobs are a popular tapa throughout Spain, and so easy to make at home. Get an authentic pinchos morunos recipe here.
Cuisine-Rich Country: Spain's 6 Traditional...
Spain's cuisine varies from region to region, depending on the climate and cultures, as well as a little bit about the history. Read a bit about the location and climates of Spain and learn about the six culinary regions of Spain and what they are known for!
San Jacobo Tapa Recipe
A "San Jacobo" is a popular "merienda" (afternoon snack) or tapa in Spain. It consists of a slice of
Orange Flan Recipe - Flan de Naranja
Orange flan is a variation of the traditional Spanish flan, a vanilla custard topped with caramel sauce. This variation is lighter, but has an intense orange flavor that refreshes the palate as well as satisfying a sweet tooth. It is a simple custard recipe that can be made ahead of time and makes an elegant finish to any dinner or celebration, including Mother’s Day.
Easy Spanish Bread Recipe - Pan Basico
Bread is never absent on a Spanish table. It is such an integral part of any Spanish meal and comes in many different forms. This easy Spanish bread recipe is a basic white bread that is perfect for a beginning bread maker. Flour, water, salt and yeast are about all you need to make this delicious homemade bread. It can be formed into a baguette or
Spanish Sweet Milk Bread Recipe – Pan de...
Large sweet rolls are often served for breakfast or afternoon
Spanish Lemon Cream Recipe - Crema de Limon
Rich, creamy and cool, with a fresh lemon flavor, this dessert is the perfect no-cook dessert for summer. From start to finish, the recipe takes less than 10 minutes to prepare and uses only 3 ingredients. Chill for 1 hour and serve!
Spanish Salmon in Classic Green Sauce
Green sauce, or “salsa verde” is a typical Spanish sauce and is usually served with fish. In this case, the sauce also includes green peppers, which gives it a beautiful green color. The salmon is sautéed in olive oil-flavored garlic and the sauce is prepared separately. It is a healthy and quick dish, perfect for a light spring or summer dinner.
For Garlic Lovers Only: Alioli Potatoes Tapas...
Try this recipe for. Spanish Food.
Make a Yummy Ham, Cheese, and Chorizo Appetizer
This is a simple, but delicious appetizer, or tapa, using Serrano ham, cheese, and Spanish chorizo sausage.
Spanish Chicken Noodle Soup - Sopa de Pollo con...
This soup is a typical first course in Spanish households, regardless of the region. Spanish love soups and seem to eat them whether it is winter or summer. This soup is perfect for those cold winter evenings when you need something to warm you from the inside out. Luckily, it is an easy soup to make.
Noodle Paella Recipe - Fideuà
Valencia is "the land of rice" and dozens of different rice dishes, however "Fideuà" is a very popular
Spanish Garlic Chicken Recipe - Pollo al Ajillo
Garlic Chicken, or "Pollo al Ajillo" is a classic Spanish recipe, enjoyed all over Spain. This version
A 4-Step Recipe for Delicious Arroz con Pollo
Spanish Chicken and Rice Recipe. Spanish Food.
How to Make Refreshing Gazpacho
"Gazpacho" is cool, refreshing and flavorful start to a meal on a hot summer day. This soup is eaten
Wrinkled Potatoes Recipe - Papas Arrugadas
This dish requires only two ingredients - small potatoes, rather than the huge monsters we’ve gotten used to seeing in the supermarkets, and coarse sea salt.
Chicken in Pepitoria Sauce Recipe - Pollo en...
This delicious chicken in pepitoria sauce recipe is a classic Spanish dish. Known as pollo en pepitoria, you'll find it on lunch menus throughout Spain!
Top 6 Traditional Spanish Christmas Cookie...
Try these delicious Spanish cookies recipes made with almonds, honey, anise, sugar and fruit. They are our favorite Spanish Christmas cookie recipes and worth tasting!
Spanish Regional Cuisine of Asturias
Asturias, a province in the northeastern corner of the Iberian Peninsula with a natural beauty and exquisite cuisine. Regional cuisine of Asturias includes fish like fresh salmon, tasty
How to Make Sweet and Spicy Cod Fish with...
Recipe for the Spanish Bacalao con Tomate, or Cod Fish with Tomato Sauce
Spanish Adobo Recipes
Adobos are simple to prepare marinades made with spices, oil and vinegar. Use them to flavor pork, red meats, poultry and game.
Warm Up to Winter With These Hearty Spanish...
Get the recipes for our favorite piping hot Spanish soups and stews. These hearty Spanish recipes are sure to warm you up this winter!
Spain's Love Affair with Seafood: What You...
If you have ever been to Spain, or had a friend from Spain, you know that Spaniards have a love affair with seafood. They crave fresh fish and shellfish of all kinds, from cod to lobster. Learn about the huge variety of seafood found in Spain.
Spanish Christmas Menu - Menú de Noche...
class="no-js" itemscope itemtype="http://schema.org/Article" > itemprop="description" >In Spanish, Christmas
Yemas de Santa Teresa Recipe - Yemas de Avila
"Yemas" in Spanish means "egg yolks" and also refers to a very rich and creamy, traditional Spanish dessert
Easy Rice-Stuffed Peppers Recipe - Pimientos...
Rice-stuffed peppers like these are an easy, healthy, Mediterranean-style side dish. Cooked rice is mixed with sauteed onions and garlic, as well as raisins and ground almonds. Stuff the delicious mixture into bell pepper halves and bake. Serve with roast chicken, beef or pork.
Your Complete Guide to Cava, or Spanish...
Spain makes some very fine sparkling wines called
Mallorcan Spiral Pastry Recipe - Ensaimada...
"Ensaimadas," the traditional sweet bread of the island of Mallorca is a treat! The origin of this cherished
What are Catalan Calçots?
The region of Cataluña has its unique culinary customs and eating. Calçots are a variety of scallion from Lleida (Lerida).
Rich and Flakey Nevaditos (Easy Spanish White...
Nevados also called nevaditos , which means "snow-capped mountains" are aptly named cookies from Spain.
Red Pepper Sauce Recipe - Mojo Picon
In the Canary Islands, mojos or sauces are made with vinegar and oil and served cold, as an accompaniment
Cataluna, a Sophisticated Spanish Regional...
Cataluña has some of the most sophisticated regional Spanish cuisine. Barcelona has been well known for its cuisine for centuries. Seafood, game, beef or lamb mixed cooked with rice and/or sausage. There is a wide variety of dishes in this region.
Spanish Recipes: A Healthy and Flavorful...
The Spanish eat a Mediterranean diet that contains plentiful amounts of fruits and vegetables, as well as fresh fish, and their main source of fat is olive oil, rich in monounsaturated fat. Learn more about the Mediterranean diet and why it is not only good tasting, but why researchers believe it is good for your health!
Fried Squid Recipe - Calamares a la Romana
You probably know this famous and very popular Spanish tapa,
Easy Sopa de Ajo (Castilian Garlic Soup with...
Typical of the province of Castilla, this soup is a wonderful meal in itself. It is quick, easy to make and will warm you up right away.
Spanish Perrunillas Cookie Recipe
Perrunillas are from Extremadura, which is an autonomous community in the southwest area of Spain, bordering
Spanish Fardelejos Recipe - Almond-Filled...
Fardelejos are small pocket pastries. They are made of a flaky, thin crust filled with a mixture of ground almonds, eggs, sugar and lemon. Once sealed shut, the fardelejos are fried, then dusted with powdered sugar. They are especially popular at Christmas.
Spanish Regional Cuisine - Castilla-Leon
Castilla-Leon, the largest area of Spain is known for its roast suckling lamb and pig, as well as hearty stews. Castilians also enjoy fish and seafood plates, and very traditional sweets with a religious past! Learn more about these dishes and more.
Spanish Cucumber Salad Recipe - Ensalada de...
Spanish Cucumber Salad or "Ensalada de Pepino" is a perfect dish for a warm day. It is light, tasty and
Spanish Sauces - Salsas Espanolas
In Spain, there is a wide variety of dishes. Every region or province has its own special dishes. Sometimes even individual towns have their own twist on regional dishes. Spanish sauces are no different. Most sauces originated in a particular region, but many have spread across the peninsula. Today there are over a half-dozen basic sauces broadly used in Spanish cooking, from
Basque Country Cuisine, El Pais Vasco
The Basque Country is probably the most famous culinary area of Spain, with its' innovative chefs and create
Spanish Beans with Rice Recipe - Alubias con...
Bean dishes are very common all over Spain and make great meals for the fall and winter. Beans are low in fat and full of nutrients like calcium and potassium, not to mention fiber. This bean dish is a simple, flavorful dish that contains no meat. Eaten with rice, it makes an entire meal in a single bowl!
Stocking a Spanish Kitchen
Do you have the basic kitchen tools for preparing Spanish food? This is a list of basic equipment for your Spanish kitchen.
Easy-to-Make Crunchy Chocolate Turron Recipe
Easy to prepare, yet delicious chocolate turron is made with chocolate, chopped almonds and puffed rice.
15 Healthy Spanish Recipes for the New Year
Looking for healthy recipes for the new year? Take a look at some of the many healthy Spanish recipes that are part of a balanced diet.
Your Guide to Spain's Favorite Tropical Fruit:...
See an explanation of this fruit, where it grows in Spain, and where to buy it in the U.S.
A Complete Guide to Spanish Chorizo for...
If you have visited Spain or eaten in a Spanish bodega or restaurant, you have probably eaten Spanish chorizo, pork sausage seasoned with paprika & garlic.
Nun's Sighs Spanish Dessert Recipe - Suspiros...
Convents in Spain were famous for the delicate sweets that were produced within its walls. Nun's Sighs

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